Peppercorns are the fruit of Piper nigrum vine. Black peppercorns are produced by picking the berries before they are fully mature and allowing them to dry. As they dry they darken in colour.
As well as being a culinary superstar, pepper has antibacterial properties which make it useful for preserving food.
It is rich in manganese, iron, potassium, vitamin C, vitamin K, and fiber.
Pepper is also a very good anti-inflammatory and aids the absorption of Turmeric.
Pure Food Essentials black pepper is grown and processed without the use of GMO's, synthesized fertilisers or pesticides.
Pure Food Essentials black pepper is certified organic.
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